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Atta-Flours, Rice & Dal

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Patanjali Daliya

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Patanjali Navratna Atta

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Toor Daal Loose

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Rice Loose

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Patanjali Chakki Atta - Whole Wheat Traditional With Bran

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Patanjali Whole Wheat Chakki Atta comes is made with natural ingredient and has a genuine aroma. The chakki grinding process produces a perfect balance of colour, taste and nutrition that comes from the grains. Patanjali ensures that the atta contains 0% maida and 100% atta.
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Patanjali Daliya

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Patanjali Dalia is a highly nutritious breakfast cereal made from raw, broken coarse wheat. it also aids in weight loss and contains essential fibre. Ingredients : Broken Wheat/Dalia. Nutritional Facts : Total transfat content not more than 0% by weight.
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Patanjali Multigrain Daliya

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Patanjali Pushtahar Dalia is made from raw, broken coarse grain. It has a great taste and can be made into various dishes depending upon your choice. Patanjali Pushtahar Dalia is good nutritious and contains high fibre.
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Patanjali Navratna Atta

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Brand - Patanjali, Type - Multigrain Flour, Is Perishable - No, Maximum Shelf Life - 4 months, Organic - No, Used for - Cooking
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Toor Daal Loose

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Toor Daal Loose 500 gm
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Rice Loose

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Rice Loose 500 gm
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